A new relationship with animals, nature and each other.

Posts from the ‘Food’ category

James Gandolfini’s Last Supper: Foie Gras

James Gandolfini’s family quoted his autopsy as saying that the 51-year-old actor had “died of a heart attack, of natural causes.”

But there’s nothing “natural” about dying of a heart attack when you’re 51 years old. Especially when you read what Gandolfini had for dinner the night he died.

The Horsemeat Taboo

The horsemeat scandal that’s eating away at Europe isn’t about bad food or labeling or criminal black markets. It’s about the violation of cultural taboos.

Every culture has its food taboos, and for some people, eating horses is one of those. But what we really need is a new set of taboos that aren’t rooted in outdated religions and will engender a new relationship with our fellow animals.

Poland Bans Kosher and Halal Slaughter

Poland’s top court has ruled that ritual slaughter of animals according to religious requirements is illegal. Specifically this means that the kosher and halal method of slaughter, by which a conscious animal is held upside down while her throat is slit, cannot be continued.